This hot side dish of napa cabbage, onion, ginger, radish, and garlic is sweetened by fresh persimmon.
Tag: #dish
Shrimp De Jonghe
This famous Chicago casserole is flavored with garlic, marjoram, and tarragon. Shrimp de jonghe can be served as an appetizer or main course.
Shrimp De Jonghe
This famous Chicago casserole is flavored with garlic, marjoram, and tarragon. Shrimp de jonghe can be served as an appetizer or main course.